THANKSGIVING DINNER AT MELBA RESTAURANT

THANKSGIVING DINNER AT MELBA RESTAURANT
THURSDAY 28th NOVEMBER, 2019

It’s the spirit of Thanksgiving to gather with friends and families over a feast of traditional Thanksgiving food. Melba Restaurant never passes on a reason for a holiday feast. Roast turkey with the trimmings, pies, sides and more.
The buffet dinner is set to spoil our guests for choice. Besides the traditional turkey, the celebration feast includes a range of traditional fare such as honey glazed ham, scallop potatoes and even a Bourbon and chocolate pecan pie.

MENU FEATURES

THANKSGIVING ROAST
Traditional roast turkey with stuffing served with white gravy and cranberry sauce
Honey glaze leg of ham
Truffle mac & cheese
Candied sweet potato
Green bean casserole
Scallop potatoes

AUSTRALIAN PREMIUM SEAFOOD
Spencer Gulf king prawns
South Australian oysters
Queensland spanner crab
Port Lincoln yellowtail kingfish nigiri with flying fish roe and Hass avocado
Tasmanian sea urchin gunkan-maki and battleship sushi
Spaghetti with Cloud Bay clams, tomatoes, Calabrese, garlic and olive oil
Mount Martha black mussels

FOIE GRAS FROM FRANCE
Chilled duck foie gras pate, summer truffle and Noble One Botrytis Semillon jelly
Pan seared mi-cuit duck foie gras on grilled baguette with cherry compote

FROM THE FARMS & GARDENS OF VICTORIA
Heirloom tomatoes and roasted fennel
Beetroot salad with heirloom carrots, mushrooms, artichokes and asparagus
Avocado, citrus and beetroot
Bok choy & broccolini
Baked sweet potato & pumpkin
MUMBAI TANDOOR EXPRESS
Tandoori chicken tikka
Naan bread
Lamb Rogan josh
Tandoori swordfish

DESSERTS
Pumpkin gingersnap cheesecake
Bourbon and chocolate pecan pie
White chocolate and cranberry blondies
Sticky date pudding with whisky caramel sauce
Milk chocolate and coffee éclair
Strawberry almond mascarpone tart

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PRICE
$108 per adult
Children aged between 4-12 years will be half price
Children aged 3 years and younger dine free

TIME
Melba opens at 6pm.
Entrees, mains and live cooking concludes at 10.30pm.
Dessert and cheeses conclude at 11pm.
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TO BOOK
Call 1800 641 107 or e-mail rest.res@langhamhotels.com

Prices quoted are early bird prices and are subject to change without notice.

We recommend booking as soon as possible to avoid disappointment.

Please note for group bookings of 10 or more we retain $12 per person as a cancellation fee.
All payments are strictly non-transferable & non-refundable. Increasing reservations is subject to availability.

Children are aged 4 - 12 years of age. Children 3 years and under dine with our compliments.
Menus subject to change.

Valet car parking is priced at $69 per car. The nearest public car parks to the hotel are located in the Southgate Shopping Centre and Eureka Car Park. We recommend viewing their details online and for their carpark rates.