JUNE DINNER FEATURES

JUNE DINNER FEATURES

This month, we celebrate the Queen’s birthday with special treats such as the classic chocolate and Vittoria coffee opera with 24 carat gold leaf, milk chocolate and caramel éclairs with gold dust and earl grey and silver moon macaroons and Royal Zephyr milk chocolate tarts with gold pearls. Dine like a queen!

Our popular items continue on a weekly basis. Enjoy Crab Mondays, Lobster Tuesdays, Oyster & Bug Wednesdays, Sushi & Sake Thursdays, Ribs & Spanish Fridays. On Saturdays, we have our live waffle station.

Saturday 1st June
Moroccan spice roasted lamb leg
Grilled beef sirloin with garlic butter
Prawn dumplings with dipping sauces
Rigatoni with truffle cream sauce
Kadai paneer
White chocolate Oreo donuts
Freckled donuts
Live Waffle Station: Vanilla waffles served with Oreo crumbs, lemon curd, wild berry compote and caramel sauce
Chocolate Fountain: Milk and dark chocolate
Price: $109 per person

Sunday 2nd June
Roast beef with Yorkshire puddings
Braised lamb with root vegetables
Asian duck pancakes
Pumpkin Gnocchi with truffle cream sauce
Khumb palak
Tiramisu
Milk chocolate and passionfruit tarts
Chocolate Fountain: Strawberry and orange
Price: $99 per person

Monday 3rd June
Singaporean chilli crab
Chettinadu nandu (crab) varuval
Cream of crab soup
Blue swimmer crab and asparagus sushi
Crab, potato and dill salad
Mandarin éclairs
Bailey’s Irish crème brûlée
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Tuesday 4th June
Grilled lobster with garlic parsley butter
Cajun spice roasted lamb leg
Phad Thai
Pork siu mai
Murgh Saagwala
Black forest verrines
Strawberry and mascarpone tarts
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Wednesday 5th June
Black bean and chilli stir fried Moreton bay bugs
Oyster Florentine
Kerala Chicken curry
Californian sushi roll
Tasmanian oysters with wakame & flying fish roe
Tiramisu
Salted caramel éclairs
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Thursday 6th June
Beef Gyudon
Octopus karaage
Wagyu nigiri
Xiao long Bao
Navratan korma
Yuzu tarts
Green tea opera
Ginger crème brûlée
Black sesame ice cream
Chocolate Fountain: Dark chocolate
Price: $97 per person

Friday 7th June
Braised beef ribs with smoked paprika
BBq pork ribs
Alicante style roast chicken
Aloo gobi masala
Spanish chilled white garlic and almond soup
Eton mess
Blueberry tarts
Chocolate Fountain: Strawberry and orange
Price: $104 per person

Saturday 8th June
Tom yum soup
Grilled beef sirloin with garlic butter
Sage and garlic marinated Poussin
Phad Thai
Kadai paneer
Red velvet donuts
Hazelnut and Frangelico donuts
Live Waffle Station: Vanilla waffles served with orange curd, chocolate sauce, crushed cookies and Nutella
Chocolate Fountain: Milk and dark chocolate
Price: $109 per person

Sunday 9th June
Rosemary marinated lamb leg
Atlantic salmon with lemon butter sauce
Kerala chicken curry
Prawn cocktail
Caesar salad
Tiramisu
Milk chocolate and passionfruit tarts
Chocolate Fountain: strawberry and orange
Price: $99 per person

Monday 10th June – QUEEN’S BIRTHDAY
Chilli seafood stir fry
Potato gnocchi with garlic and forest mushroom sauce
Marinated Gippsland beef steak
Butter chicken
Blue swimmer crab and corn soup
Slow roast lamb with lemon thyme
Classic chocolate and Vittoria coffee opera with 24 carat gold leaf
Milk chocolate and caramel éclairs with gold dust
Earl grey and silver moon macaroons
Royal Zephyr milk chocolate tarts with gold pearls
Connoisseur ice creams
Chocolate Fountain: Dark and milk chocolate

Price: $97 per person

Tuesday 11th June
Fennel, dill and orange marinated grilled lobsters
Five spice roast pork belly
Lobster bisque
Reshmi Kebab
Grilled eel sushi roll
Black forest verrines
Strawberry and mascarpone tarts
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Wednesday 12th June
Roasted Balmain Bug tail with caper butter sauce
Oyster Mornay
Stir fry beef hor fun
Pacific oysters with Ponzu
Moreton Bay bug curry
Tiramisu
Salted caramel éclairs
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Thursday 13th June
Oden (Japanese fish soup)
Chicken teriyaki
Asari clams
Open face negitoro
Aloo tikki
Yuzu tarts
Green tea opera
Ginger crème brûlée
Black sesame ice cream
Chocolate Fountain: Dark chocolate
Price: $97 per person

Friday 14th June
Pincho ribs with Sherry glaze
Spanish spice marinated cod
Chilled Gazpacho
Spanish slow roast lamb leg
Hyderabadi chicken biryani
Eton Mess
Blueberry tarts
Chocolate Fountain: Strawberry and orange
Price: $102 per person

Saturday 15th June
Fennel rubbed pork belly
Grilled sirloin of beef
Stir fried mixed seafood
Butternut pumpkin soup
Khumb palak
Freckle donuts
Milk chocolate and caramel donuts
Live Waffle Station: Vanilla waffles served with orange curd, chocolate sauce, crushed cookies and Nutella
Chocolate Fountain: Milk and dark chocolate
Price: $109 per person

Sunday 16th June
Grain mustard smeared sirloin of beef
Herb roast chicken with glazed carrots
Asian duck pancake
Spaghetti vongole
Reshmi Kebab
Tiramisu
Milk chocolate and passionfruit tarts
Chocolate Fountain: Strawberry and orange
Price: $99 per person

Monday 17th June
Alaskan crab chowder
Black pepper crab
Spanner crab sushi with sea urchin miso sauce
Linguini with garlic, fresh chilli and blue swimmer crab
Kekda Masala
Mandarin éclairs
Baileys Irish crème brûlée
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Tuesday 18th June
Chilli and lime marinated lobster
Lobster chowder
Five spice marinated pork belly
Cantonese style beef stir fry
Aloo Baingan Masala
Black forest verrines
Strawberry and mascarpone tarts
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Wednesday 19th June
BBQ bugs with lime, chilli and herbs
Oyster Kilpatrick
Salt bush lamb with pan jus
Bloody Mary oyster shots
Awadhi chicken biryani
Tiramisu
Salted caramel éclairs
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Thursday 20th June
Pork katsudon
Aji furai bream with wasabi aioli
Beef sukiyaki
Daikon salad with Shiso dressing
Navratan korma
Yuzu tarts
Green tea opera
Ginger crème brûlée
Black sesame ice cream
Chocolate Fountain: Dark chocolate
Price: $97 per person

Friday 21st June
BBQ pork ribs
Spanish style baked fish with paprika
Catalan roast chicken
Vegetarian samosa
Barcelona chilled melon and cucumber soup
Eton Mess
Blueberry tarts
Chocolate Fountain: Strawberry and orange
Price: $104 per person

Saturday 22nd June
Lamb navarin
Sage and garlic marinated Poussin
Stir fried seafood and hokkien noodles
Tataki of tuna with ponzu vinaigrette
Ajwaini macchi
Dark chocolate and raspberry donuts
Milk chocolate and hazelnut donuts
Live Waffle Station: Vanilla waffles served with orange curd, chocolate sauce, crushed cookies and Nutella
Chocolate Fountain: Milk and dark chocolate
Price: $109 per person

Sunday 23rd June
Beef Stew with Yorkshire puddings
Bourbon barbeque chicken
Gnocchi with forest mushroom and cream sauce
Rockling chilli sambal
Baingan aloo ki sabzi
Tiramisu
Milk chocolate and passionfruit tarts
Chocolate Fountain: Strawberry and orange
Price: $99 per person

Monday 24th June
Malaysian crab and noodle soup
Fusilli Pasta with crab, corn and chilli
Goan crab curry
Spanner Crab salad with cucumber and heirloom tomatoes
Snow crab and wasabi sushi
Mandarin éclairs
Baileys Irish crème brûlée
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Tuesday 25th June
Grilled lobster with garlic parsley butter
Lobster chowder
Herb roast chicken with glazed carrots
Rigatoni with truffle cream sauce
Paneer lababdar
Black forest verrines
Strawberry and mascarpone tarts
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Wednesday 26th June
Baked oysters with herbs and parmesan
Grilled Moreton bay bugs
Coffin Bay oysters with ginger Japanese dressing
Shanghai dumplings
Aloo gobi masala
Tiramisu
Salted caramel éclairs
Chocolate Fountain: Dark chocolate and orange
Price: $97 per person

Thursday 27th June
Potato gnocchi with truffle cream sauce
Gosht Awadi korma
Yaki Udon
Salmon teriyaki
Japanese clam soup
Yuzu tarts
Green tea opera
Ginger crème brûlée
Black sesame ice cream
Chocolate Fountain: Dark chocolate
Price: $97 per person

Friday 28th June
Spare ribs with Spanish Adobo
BBQ pork ribs
Spanish fideos with chorizo and shrimps
Spanish chilled tomato soup with balsamic
Seekh Kebab
Eton Mess
Blueberry tarts
Chocolate Fountain: Strawberry and orange
Price: $104 per person

Saturday 29th June
Braised lamb with root vegetables
Grilled beef sirloin with garlic butter
Rigatoni with truffle cream sauce
Prawn dumplings with dipping sauces
Kadai paneer
Freckle donuts
Hazelnut and Frangelico donuts
Live Waffle Station: Vanilla waffles served with orange curd, chocolate sauce, crushed cookies and Nutella
Chocolate Fountain: Milk and dark chocolate
Price: $109 per person

Sunday 30th June
Roast beef with Yorkshire puddings
Char sui pork
Californian sushi roll
Phad Thai
Khumb palak
Tiramisu
Milk chocolate and passionfruit tarts
Chocolate Fountain: Strawberry and orange
Price: $99 per person

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GIFT VOUCHERS:
To purchase gift vouchers for Melba Restaurants, click here.

CHILDREN’S PRICING
Children aged 3 or under can dine from the buffet complimentary.
Children aged 4 - 12 years can dine from the buffet at half the adult price.
Alternatively, children aged under 12 years can dine from our children's a la carte menu.

CONDITIONS:
Pricing excludes special events and public holidays.
Prices, times and menus are subject to change without notice.
Fees for credit card payments apply. Click here to learn more.
Delighted to assist with splitting bills upon request but this is limited to a maximum of four ways.

IMPORTANT NOTE REGARDING SENIORS PRICING:
*$10 discount applies to seniors upon presentation of a seniors card when paying your account. Please note we do not automatically apply seniors discount unless guests present their seniors cards. Cannot be used in conjunction with any other offer.