EASTER EGG SURPRISE HIGH TEA

Hop into Aria Bar & Lounge to curb your cocoa cravings with the Easter Egg Surprise High Tea.

 

Start with modern sandwiches and warm Easter spiced orange and chocolate chip scones served with strawberry and rose petal preserve, lemon curd and clotted cream

At your leisure enjoy a flourish of whimsical Easter sweet treats including Chick lollies, Lemon and vanilla bean tart, Easter bunny ear chocolate and gianduja tart, Strawberry cheesecake dome with pistachio sponge.

Served with a glass of sparkling wine upon arrival and free flowing espresso coffee, hot chocolate and loose leaf Wedgwood teas.

Please click here to view our Easter menus highlights.

 

Easter Saturday – 20th April, 2019

11.30am concluding at 1.30pm

or

2.30pm concluding at 4.30pm 

 

$89 per adult

$109 per adult with free-flow sparkling wine

$44.50 per child*

 

Easter Sunday – 21st April, 2019

11.30am concluding at 1.30pm

or

2.30pm concluding at 4.30pm 

 

$89 per adult

$109 per adult with free-flow sparkling wine

$44.50 per child*

 

* Children aged 4-12 years
No discounts accepted on Good Friday or Easter Sunday. 

TO BOOK:

For more information please call Restaurant Reservations on 1800 641 107 or email rest.res@langhamhotels.com

 

DIETARY REQUIREMENTS 
Please note we can accommodate gluten free, dairy free or fructose high tea stands if the guest has only ONE of these requirements. We can also accommodate vegetarian and guests with allergies to traces of nuts (not anaphylaxis). Please inform us upon booking including guest/s name.