MENU

WEEKDAYS IN DECEMBER

CHRISTMAS WITH WEDGWOOD HIGH TEA MENU FROM 26TH NOVEMBER
Served Monday-Fridays until 26th December, our high tea buffet includes:

Pink macaroon with Christmas spiced vanilla bean cream and glazed fruit centre 
Chestnut and dark chocolate éclairs with salted caramel crunchies 
Whipped cranberry crème aux with single origin white chocolate zabaglione and hazelnut crumble
Gingerbread and candied orange tart with Gianduja chocolate chantilly cream
And more

WEEKENDS IN DECEMBER

THE CHOCOLATE BAR HIGH TEA MENU FROM 3RD NOVEMBER
Served on weekends our high tea buffet includes:

Frangipane, Granny Smith apple and rich white chocolate layered petite cake
Belgian milk chocolate and Vittoria coffee éclairs with caramel pearls
55% Bitter chocolate terrine with raspberry croquant
Dark chocolate and hazelnut tart with gianduja mousse
White chocolate and passionfruit pops with hint of yuzu
Citrus, vanilla and white chocolate mousse sensation
Strawberry jelly and cream cheese layered dome with pistachio sponge
Bailey’s Irish Cream panna cotta with coffee crumbs and chocolate spaghetti
Chocolate cannoli filled with coconut, Malibu gel, white chocolate and berry crème
Warm savories Scones
And more

Click here to view The Chocolate Bar menu December 2018

 


DIETARY REQUIREMENTS
Please note we can accommodate gluten free, dairy free or fructose high teas stands if the guest has only ONE of these requirements.
We can also accommodate vegetarian and guests with traces of nuts (not anaphylaxis).
Please inform us upon booking including guest/s name.

ARIA LOUNGE ALL DAY DINING MENU
Noon until late daily

Crispy soft shell crab sliders with lemon grass and ginger mayo
Pork belly on apple slaw in lettuce cups
Peaking duck pancakes with hosin sauce
Prawn club sandwich with fries
Crossiant bread and butter pudding
And more

Click here to view the full menu

Click here to book or call 1800 641 107